2 mozzarella cheese
100 g flour
Moderate amount of breadcrumbs
1.Slice the onion and mozzarella cheese.
2.Put the cheese slice into the onion rings
3.Whisk two eggs evenly
4.Coat the onion rings with flour
5.Dip into the egg
6.Then coat with the bread crumbs
7.Put them into the sauce pan with heated oil
8.Fry until golden brown
9.Remove the onion rings and drain them Enjoy!
Best devices for this recipe:
REDMOND NON-STICK PAN