Bacon french toast

INGREDIENTS

Cherry tomatoes

Toasts slices

Salt

Oil

A cup of milk

4 eggs

Some black pepper

A handle of green onions

A handle of coriander

1 green pepper

Cumin powder

Red pepper flakes

Bacon

Ketchup

DIRECTIONS

  1. Add the tomatoes into the roasting tray , add some oveil oil , a pinch of salt  

  2. 350℉ for 25 mins

  3. Add milk, bitten egg,  ground pepper  ,a pinch of salt ,  slashed green  onions   ,fresh chopped cilantro , jalapeno , paprika , cumin and mix well

  4. Fry the bacon until dry and nice gold

  5. Cook the egg followed by a dash of water

  6. Add the bread to the batter and soak on each side

  7. Cook the bread on both side until golden

 

BEST DEVICES FOR THIS RECIPE

8 PIECE NONSTICK COOKWARE SET